Our Menu
Veg - Vegetarian • *Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please enjoy your time with us | If you have allergies, please let us know as not all ingredients are listed.
STARTERS

LOBSTER BISQUE
$15.00

CHILLED OYSTERS
$24.00/half dozen
$48.00/dozen
cocktail sauce, horseradish

TUNA WON-TACOS (2)
ahi tuna, mango pico, avocado-lime crema

ANGRY LOBSTER SUSHI ROLL
$25.00
tempura lobster, spicy mayo, avocado, mango pico, sliced jalapeno

LAVA SHRIMP
$20.00
creamy spicy volcano sauce

STICKY RIBS (4)
$24.00
hoison, sweet chili glaze

CALAMARI
$19.00
spicy aioli & marinara to dip

BLACKENED SALMON BLT SLIDERS (2)
mango pico, spicy aioli

CRUDITE (VEG)
asparagus, broccoli, celery, cherry tomatoes, cucumbers, heirloom carrots, peppers, chef's ranch to dip

SWEET HEAT WINGS
$19.00
bone-in (6) or boneless (8); chef's ranch or bleu cheese to dip

DOCKS' SLIDERS (2)
american, crispy onion strings, docks burger sauce
SALADS
add a protein - chicken, shrimp, salmon, or seared ahi tuna

DOCKS' WEDGE
iceberg, cherry tomatoes, applewood bacon, crispy onion strings, balsamic glaze, bleu cheese dressing

CORNBREAD CAESAR (VEG)
romaine, pecorino romano, parmesan, cornbread croutons

COBB
hard-boiled egg, bacon, avocado, cherry tomatoes, pickled red onions, shredded cheddar, choice of ranch, bleu cheese, honey mustard or 1k island

PAN ROASTED SALMON
romaine, avocado, mango pico, cucumbers, roasted bell peppers, cilantro, basil, lemon vinaigrette

SHRIMP LOUIE
seasoned shrimp, iceberg, asparagus, cherry tomatoes, red onion, hard-boiled eggs, avocado, chef's thousand island

SEARED AHI TUNA
sushi grade ahi tuna, romaine, avocado, radishes, cherry tomatoes, bell peppers, shaved carrots, crispy won-tons, sesame-ginger dressing
SURF & TURF

ISLAND SALMON
$38.00
mango habanero glazed, blackened, mango pico, sauteed asparagus, coconut rice

SEAFOOD PARADISE
$45.00
jerk salmon & shrimp, knuckle & claw lobster, peppers & onions, pineapple fried rice, open-faced pineapple

DOCKS' SHRIMP
$26.00
fried shrimp (8), dijon-tartar & cocktail sauce to dip, shoestring fries

LEMON PEPPER FISH N' CHIPS
$29.00
beer-battered haddock, dijon-tartar to dip, shoestring fries

SEAFOOD LINGUINI
$41.00
shrimp, mussels, lobster + garlic-white-wine cream sauce, fra diavolo (spicy marinara) or lobster cream sauce

BRANZINO
filet broiled, over wilted spinach, lemon caper sauce

LAMB LOLLIPOPS (4)
$54.00
bourbon bbq glaze, heirloom carrots

STUFFED CHICKEN
$45.00
garlic-herb cream cheese stuffed, lemon-cream sauce, garlic broccolini
STEAK FRITES
served with shoestring fries or truffle parm fries +$
choice of bearnaise, creamy horseradish, or docks steak sauce (addtl +$)
toppings: crispy onion strings +$, truffle butter +$

FILET MIGNON
(8 oz)

NY STRIP
(16 oz)
BURGERS & SAND-WICHES
all items come with shoestring fries or crudite. substitute truffle fries $3

DOCKS’ CLASSIC CHEESE
$21.00
double stacked, oklahoma style (thinly shaved onions), 3x american, b+b pickles, docks' burger sauce

HOT HONEY CHICKEN SANDWICH
$23.00
double stacked, pickle brined, golden-fried, old bay ranch slaw

CLASSIC CHICKEN SANDWICH
pickle-brined, golden-fried, b+b pickles, housemade ranch

FRIED SHRIMP PO' BOY
$22.00
butterflied tempura shrimp, julienned lettuce, seasonal tomato, louisiana remoulade

MAINE LOBSTER ROLL
$38.00
chilled lobster, lemon-butter aioli, melted drawn butter to dip

STEAK DIP
shaved steak, mozzarella, caramelized onions, roasted red peppers, creamy horseradish, au jus to dip

BAJA FISH TACOS (2)
crispy fish, shredded cabbage avocado-lime crema

BLACKENED CHICKEN CAESAR WRAP
shaved parmesan, grated pecorino romano, mango pico, cornbread crumbles, spinach tortilla wrap
SIDES

SHOESTRING FRIES (VEG)
$11.00

TRUFFLE PARM FRIES (VEG)
$14.00

WHIPPED POTATOES (VEG)
$14.00
CORN PUDDING (VEG)

GARLIC BROCCOLINI (VEG)

SAUTEED ASPARAGUS (VEG)
$14.00

HEIRLOOM CARROTS (VEG)
$14.00

CRISPY BRUSSEL SPROUTS (VEG)
$14.00
sweet chili glaze
RED CARPET SWEETS

APPLE PIE SUNDAE
$16.00
salted caramel ice cream, caramel drizzle, white chocolate curls, whipped cream

STRAWBERRY CHEESECAKE SUNDAE
$16.00
strawberry ice cream, strawberry drizzle, graham cracker dust, whipped cream

FRIED OREO SUNDAE
$16.00
cookies & cream ice cream, chocolate curls, whipped cream

PINA COLADA CREME BRULEE
$18.00
torched top, whipped cream, open-faced pineapple
available 7 days a week - 11am - 4pm
BOOZY BRUNCH
BOOZY BRUNCH
$30.00
enjoy 90 minutes of bottomless mimosas, bloody marys, & bellinis. table must be seated before 4pm. each person must order atleast one food item to qualify from a * section in order to add on the boozy brunch purchase. this is available 7 days a week.
BRUNCH

GULF COAST SHRIMP & GRITS
$29.00
buttery garlic creamy grits, peppers & onions

CHICKEN & WAFFLES
$26.00
sweet heat bone-in wings (6) or boneless wings (8), chef's ranch or bleu cheese to dip. buttermilk or red velvet waffle

CINNAMON TOAST CRUNCH CRUSTED FRENCH TOAST (VEG)
$19.00
brioche sliced triangles, powdered sugar, cream cheese frosting drizzle, strawberries, whipped cream

BRUNCH BURGER SLIDERS (2)
$25.00
american, applewood bacon, crispy onions, fried egg, strawberry onion jam, shoestring fries

FANTASTIC FOUR
$25.00
applewood bacon (4), scrambled eggs (3), brunch potatoes, & choice of buttermilk or red velvet waffle
DOCKS' BENEDICT
applewood bacon, avocado, poached egg, hollandaise + brunch potatoes
STARTERS

LOBSTER BISQUE
$15.00

CHILLED OYSTERS
$24.00/Half Dozen
$48.00/Dozen
cocktail sauce, horseradish

TUNA WON-TACOS (2)
ahi tuna, mango pico, avocado-lime crema

ANGRY LOBSTER SUSHI ROLL
$25.00
tempura lobster, spicy mayo, avocado, mango pico, sliced jalapeno

LAVA SHRIMP
$20.00
creamy spicy volcano sauce

STICKY RIBS (4)
$24.00
hoison, sweet chili glaze

CALAMARI
$19.00
spicy aioli & marinara to dip

BLACKENED SALMON BLT SLIDERS (2)
mango pico, spicy aioli

CRUDITE (VEG)
asparagus, broccoli, celery, cherry tomatoes, cucumbers, heirloom carrots, peppers, chef's ranch to dip

SWEET HEAT WINGS
$19.00
bone-in (6) or boneless (8); chef's ranch or bleu cheese to dip

DOCKS' SLIDERS
american, crispy onion strings, docks burger sauce
SALADS
add a protein - +chicken, +shrimp, +salmon, or +seared ahi tuna

DOCKS' WEDGE
iceberg, cherry tomatoes, applewood bacon, crispy onion strings, balsamic glaze, bleu cheese dressing

CORNBREAD CAESAR (VEG)
romaine, pecorino romano, parmesan, cornbread croutons

MIXED GREENS (VEG)
mesclun greens, cucumbers, heirloom carrots, cherry tomatoes, balsamic vinaigrette

COBB
hard-boiled egg, bacon, avocado, cherry tomatoes, pickled red onions, shredded cheddar, choice of ranch, bleu cheese, honey mustard or 1k island

PAN ROASTED SALMON
romaine, avocado, mango pico, cucumbers, roasted bell peppers, cilantro, basil, lemon vinaigrette

SHRIMP LOUIE
seasoned shrimp, iceberg, asparagus, cherry tomatoes, red onion, hard-boiled eggs, avocado, chef's thousand island

SEARED AHI TUNA
sushi grade ahi tuna, romaine, avocado, radishes, cherry tomatoes, bell peppers, shaved carrots, crispy won-tons, sesame-ginger dressing
FEATURES

ISLAND SALMON
$38.00
mango habanero glaze, blackened, mango pico, sauteed asparagus, coconut rice

LEMON PEPPER FISH N' CHIPS
$42.00
beer-battered haddock, dijon tartar to dip, shoestring fries

SEAFOOD LINGUINI
$41.00
shrimp, mussels, knuckle & claw lobster + garlic-white-wine-cream sauce, fra diavolo (spicy marinara) or lobster cream sauce
BURGERS & SAND-WICHES
all items come with shoestring fries or crudite. substitute truffle fries +$

DOCKS’ CLASSIC CHEESE
$21.00
double stacked, oklahoma style (thinly shaved onions), 3x american, b+b pickles, docks' burger sauce

HOT HONEY CHICKEN SANDWICH
$23.00
double stacked, pickle brined, golden-fried, old bay ranch slaw

CLASSIC CHICKEN SANDWICH
pickle-brined, golden-fried, b+b pickles, housemade ranch

SHRIMP PO' BOY
$22.00
butterflied tempura shrimp, julienned lettuce, seasonal tomato, louisiana remoulade

MAINE LOBSTER ROLL
$38.00
chilled lobster, lemon-butter aioli, melted drawn butter to dip

STEAK DIP
shaved steak, mozzarella, caramelized onions, roasted red peppers, creamy horseradish, au jus to dip

BAJA FISH TACOS (2)
crispy haddock, shredded cabbage, avocado-lime crema

BLACKENED CHICKEN CAESAR WRAP
shaved parmesan, grated pecorino romano, mango pico, cornbread crumbles, spinach tortilla wrap
SIDES

SHOESTRING FRIES (VEG)
$11.00

TRUFFLE PARM FRIES (VEG)
$14.00

CRISPY BRUSSEL SPROUTS (VEG)
$14.00
sweet chili glaze
RED CARPET SWEETS

APPLE PIE SUNDAE
$16.00
salted caramel ice cream, caramel drizzle, white chocolate curls, whipped cream

STRAWBERRY CHEESECAKE SUNDAE
$16.00
strawberry ice cream, strawberry drizzle, graham cracker dust, whipped cream

FRIED OREO SUNDAE
$16.00
cookies & cream ice cream, chocolate curls, whipped cream

PINA COLADA CREME BRULEE
$18.00
torched top, whipped cream, open-faced pineapple