Memphis menu
Veg - Vegetarian • *Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please enjoy your time with us | If you have allergies, please let us know as not all ingredients are listed.
STARTERS
LOBSTER BISQUE
TUNA WON-TACOS (2)
ahi tuna, mango pico, avocado-lime crema
ANGRY LOBSTER SUSHI ROLL
tempura lobster, spicy mayo, avocado, mango pico, sliced jalapeno
LAVA SHRIMP
creamy spicy volcano sauce
STICKY RIBS (4)
hoison, sweet chili glaze
CALAMARI
spicy aioli & marinara to dip
CRAB CAKE
old bay louisiana remoulade
BLACKENED SALMON BLT SLIDERS (2)
mango pico, spicy aioli
SWEET HEAT WINGS
bone-in (6) or boneless (8); chef's ranch or bleu cheese to dip
DOCKS' SLIDERS (2)
american, crispy onion strings, docks burger sauce
SALADS
add a protein - chicken, shrimp, salmon, or seared ahi tuna
CORNBREAD CAESAR (VEG)
romaine, pecorino romano, parmesan, cornbread croutons
COBB
hard-boiled egg, bacon, avocado, cherry tomatoes, pickled red onions, shredded cheddar, choice of ranch or honey mustard
SURF & TURF
ISLAND SALMON
mango habanero glazed, blackened, mango pico, sauteed asparagus, coconut rice
SEAFOOD PARADISE
jerk salmon & shrimp, knuckle & claw lobster, peppers & onions, pineapple fried rice, open-faced pineapple
DOCKS' SHRIMP
fried shrimp (8), dijon-tartar to dip, shoestring fries
LEMON PEPPER FISH N' CHIPS
beer-battered haddock, dijon-tartar to dip, shoestring fries
SEAFOOD LINGUINI
shrimp, mussels, knuckle & claw lobster + lobster cream sauce
BRANZINO
filet broiled, over wilted spinach, lemon caper sauce
CRAB CAKE STUFFED SALMON
lemon cream sauce, whipped potatoes, sauteed asparagus
LAMB LOLLIPOPS (4)
bourbon bbq glaze, over whipped potatoes, garlic broccolini
STUFFED CHICKEN
garlic-herb cream cheese stuffed, lemon-cream sauce, over whipped potatoes, garlic broccolini
CHICKEN & WAFFLES
sweet heat bone-in wings (6) or boneless wings (8), chef's ranch or bleu cheese to dip. buttermilk or red velvet waffle
FILET OSCAR
8 oz filet mignon, topped with jumbo lump crab meat & hollandaise, asparagus
TRUFFLE FILET FRITES
8 oz filet mignon, topped with truffle butter, served with shoestring fries or truffle parm fries
KNIFE & FORK SWEET HEAT RIBS
half rack of fall off the bone st. louis ribs, coleslaw, shoestring fries
BURGERS & SAND-WICHES
all items come with shoestring fries. Substitute truffle fries
DOCKS’ CLASSIC CHEESE
double stacked, oklahoma style (thinly shaved onions), 3x american, b+b pickles, docks' burger sauce
HOT HONEY CHICKEN SANDWICH
double stacked, pickle brined, golden-fried, old bay ranch slaw
CLASSIC CHICKEN SANDWICH
pickle-brined, golden-fried, b+b pickles, housemade ranch
FRIED SHRIMP PO' BOY
butterflied tempura shrimp, julienned lettuce, seasonal tomato, louisiana remoulade
MAINE LOBSTER ROLL
chilled lobster, lemon-butter aioli, melted drawn butter to dip
STEAK DIP
shaved steak, mozzarella, caramelized onions, roasted red peppers, creamy horseradish, au jus to dip
BAJA FISH TACOS (2)
crispy fish, shredded cabbage avocado-lime crema
BLACKENED CHICKEN CAESAR WRAP
shaved parmesan, grated pecorino romano, mango pico, cornbread crumbles, spinach tortilla wrap
SIDES
SHOESTRING FRIES (VEG)
TRUFFLE PARM FRIES (VEG)
WHIPPED POTATOES (VEG)
SAUTEED ASPARAGUS (VEG)
GARLIC BROCCOLINI (VEG)
CRISPY BRUSSEL SPROUTS (VEG)
sweet chili glaze
RED CARPET SWEETS
APPLE PIE SUNDAE
salted caramel ice cream, caramel drizzle, white chocolate curls, whipped cream
STRAWBERRY CHEESECAKE SUNDAE
strawberry ice cream, strawberry drizzle, graham cracker dust, whipped cream
FRIED OREO SUNDAE
cookies & cream ice cream, chocolate curls, whipped cream
PINA COLADA CREME BRULEE
torched top, whipped cream, open-faced pineapple
FERRIS WHEEL
chef's assortment of desserts
available Saturdays & Sundays - 11am - 3pm
BRUNCH
CHICKEN & WAFFLES
sweet heat bone-in wings (6) or boneless wings (8), chef's ranch or bleu cheese to dip. buttermilk or red velvet waffle
CINNAMON TOAST CRUNCH CRUSTED FRENCH TOAST (VEG)
brioche sliced triangles, powdered sugar, cream cheese frosting drizzle, strawberries, whipped cream
BRUNCH BURGER SLIDERS (2)
american, applewood bacon, crispy onions, fried egg, strawberry onion jam, shoestring fries
FANTASTIC FOUR
applewood bacon (4), scrambled eggs (3), brunch potatoes, & choice of buttermilk or red velvet waffle
STARTERS
LOBSTER BISQUE
CHILLED OYSTERS
cocktail sauce, horseradish
TUNA WON-TACOS (2)
ahi tuna, mango pico, avocado-lime crema
ANGRY LOBSTER SUSHI ROLL
tempura lobster, spicy mayo, avocado, mango pico, sliced jalapeno
LAVA SHRIMP
creamy spicy volcano sauce
STICKY RIBS (4)
hoison, sweet chili glaze
CALAMARI
spicy aioli & marinara to dip
CRAB CAKE
old bay louisiana remoulade
BLACKENED SALMON BLT SLIDERS (2)
mango pico, spicy aioli
SWEET HEAT WINGS
bone-in (6) or boneless (8); chef's ranch or bleu cheese to dip
DOCKS' SLIDERS
american, crispy onion strings, docks burger sauce
SALADS
add a protein - +chicken, +shrimp, +salmon, or +seared ahi tuna
DOCKS' WEDGE
iceberg, cherry tomatoes, applewood bacon, crispy onion strings, balsamic glaze, bleu cheese dressing
CORNBREAD CAESAR (VEG)
romaine, pecorino romano, parmesan, cornbread croutons
COBB
hard-boiled egg, bacon, avocado, cherry tomatoes, pickled red onions, shredded cheddar, choice of ranch, bleu cheese, honey mustard or 1k island
SEARED AHI TUNA
sushi grade ahi tuna, romaine, avocado, radishes, cherry tomatoes, bell peppers, shaved carrots, crispy won-tons, sesame-ginger dressing
PAN ROASTED SALMON SALAD
romaine, avocado, cucumbers, mango pico, bell peppers, cilantro, basil, lemon vinaigrette
FEATURES
ISLAND SALMON
mango habanero glaze, blackened, mango pico, sauteed asparagus, coconut rice
LEMON PEPPER FISH N' CHIPS
beer-battered haddock, dijon tartar to dip, shoestring fries
SEAFOOD LINGUINI
shrimp, mussels, knuckle & claw lobster + lobster cream sauce
LAMB LOLLIPOPS (4)
bourbon bbq glazed, over corn pudding, heirloom carrots
STUFFED CHICKEN
garlic-herb cream cheese stuffed, lemon-cream sauce, over whipped potatoes, garlic broccolini
SEAFOOD PARADISE
jerk salmon & shrimp, knuckle & claw lobster, peppers & onions, fried rice
BURGERS & SAND-WICHES
all items come with shoestring fries or crudite. Substitute truffle fries
DOCKS’ CLASSIC CHEESE
double stacked, oklahoma style (thinly shaved onions), 3x american, b+b pickles, docks' burger sauce
HOT HONEY CHICKEN SANDWICH
double stacked, pickle brined, golden-fried, old bay ranch slaw
CLASSIC CHICKEN SANDWICH
pickle-brined, golden-fried, b+b pickles, housemade ranch
SHRIMP PO' BOY
butterflied tempura shrimp, julienned lettuce, seasonal tomato, louisiana remoulade
MAINE LOBSTER ROLL
chilled lobster, lemon-butter aioli, melted drawn butter to dip
STEAK DIP
shaved steak, mozzarella, caramelized onions, roasted red peppers, creamy horseradish, au jus to dip
BAJA FISH TACOS (2)
crispy haddock, shredded cabbage, avocado-lime crema
BLACKENED CHICKEN CAESAR WRAP
shaved parmesan, grated pecorino romano, mango pico, cornbread crumbles, spinach tortilla wrap
SIDES
SHOESTRING FRIES (VEG)
TRUFFLE PARM FRIES (VEG)
CRISPY BRUSSEL SPROUTS (VEG)
sweet chili glaze
RED CARPET SWEETS
APPLE PIE SUNDAE
salted caramel ice cream, caramel drizzle, white chocolate curls, whipped cream
STRAWBERRY CHEESECAKE SUNDAE
strawberry ice cream, strawberry drizzle, graham cracker dust, whipped cream
FRIED OREO SUNDAE
cookies & cream ice cream, chocolate curls, whipped cream
PINA COLADA CREME BRULEE
torched top, whipped cream, open-faced pineapple
FERRIS WHEEL
chef's assortment of desserts
TIRAMISU SUNDAE
coffee-soaked ladyfingers, mascarpone cream, cocoa powder, dark chocolate chips
COCKTAILS
LEMON DROP MARTINI
citrus vodka, limoncello, lemon juice, sugar rim
WATERMELON LEMON DROP
blanco tequila, watermelon & lemon juice, sugar rim
ESPRESSO MARTINI
classic or caramel
DOCKS' MARGARITA
classic
NOT SO OLD FASHIONED
buffalo trace bourbon, angostura bitters, brown sugar, vanilla
FRIENDS W/ BENEFITS
cucumber vodka, st. germaine elderflower, fresh pineapple juice, lime
SPICY MANGO MEZCAL MARGARITA
jalapeno infused mezcal, orange cognac, mango puree, lime, tajin rim
BRUNCH PUNCH
bacardi rum, coconut rum + spiced rum, pineapple, cranberry & orange juice
SMOOTH SAILING
cognac, muddled strawberries, strawberry puree, lemonade
serving full parlor menu monday to friday starting at 4pm. sunday & saturday starting at 11am (V) vegetarian
STARTERS
TUNA WON-TACOS (2)
ahi tuna, mango pico, avocado - lime crema
SWEET HEAT WINGS
bone-in (6) or boneless (8), chef’s ranch or bleu cheese to dip
BLACKENED SALMON BLT SLIDERS (2)
mango pico, spicy aioli
DOCKS SLIDERS (2)
american, crispy onion strings, docks burger sauce
TIN CAN NACHOS
bbq pulled pork, tortilla chips, melted cheddar, mango pico, pickled red onions, avocado-lime crema, topped with crispy onion strings
CORNBREAD CAESAR (VEG)
romaine, pecorino romano, parmesan, cornbread croutons
FEATURES
CHICKEN & WAFFLES
sweet heat bone-in wings (6) or boneless wings (8), chef’s ranch or bleu cheese to dip, buttermilk or red velvet waffle
LEMON PEPPER FISH N’ CHIPS
beer-battered haddock, dijon-tartar to dip, shoestring fries
DOCKS SHRIMP
fried or grilled shrimp (8), dijon-tartar & cocktail sauce to dip, shoestring fries
BURGERS & SAND-WICHES
all items come with shoestring fries | substitute truffle parm fries +$2
DOCKS CLASSIC CHEESE
double stacked, oklahoma style (thinly shaved onions), 3x american, b+b pickles, docks’ burger sauce
HOT HONEY CHICKEN SANDWICH
double stacked, pickle brined, golden-fried, old bay ranch slaw
MAINE LOBSTER ROLL
chilled lobster, lemon-butter aioli, melted drawn butter to dip
STEAK DIP
shaved filet, mozzarella, caramelized onions, roasted red peppers, creamy horseradish, au jus
BLACKENED CHICKEN CAESAR WRAP
shaved parmesan, grated pecorino romano, mango pico, cornbread crumbles, spinach tortilla
CLASSIC CHICKEN SANDWICH
pickle-brined, golden-fried, b+b pickles, housemade ranch
BAJA FISH TACOS (2)
crispy fish, shaved cabbage, avocado-lime crema
SIDES
SHOESTRING FRIES (VEG)
TRUFFLE PARM FRIES (VEG)
serving from 10pm daily til last call (V) vegetarian
PARLOR BITES
SWEET HEAT WINGS
bone-in (6) or boneless (8) • chef's ranch or bleu cheese to dip | choice of sweet heat (signature), buffalo, bbq, lemon pepper or memphis bbq dry rub
DOCKS SLIDERS (2)
american, crispy onion strings, docks burger sauce
BLACKENED SALMON BLT SLIDERS (2)
mango pico, spicy aioli
TUNA WON-TACOS (2)
ahi tuna, mango pico, avocado-lime crema
SHOESTRING FRIES
TRUFFLE PARM FRIES (V)
COCKTAILS
LEMON DROP MARTINI
citrus vodka, limoncello, lemon juice, sugar rim
WATERMELON LEMON DROP
blanco tequila, watermelon & lemon juice, sugar rim
ESPRESSO MARTINI
classic or caramel
DOCKS MARGARITA
classic
NOT SO OLD FASHIONED
buffalo trace bourbon, angostura bitters, brown sugar, vanilla
FRIENDS WITH BENEFITS
cucumber vodka, elderflower liqueur, pineapple, lime
BRUNCH PUNCH
silver rum, coconut rum, spiced rum, pineapple, cranberry, orange juice
SPICY MANGO MEZCAL MARGARITA
jalapeño infused mezcal, combier, mango puree, lime, tajín rim
SMOOTH SAILING
cognac, muddle strawberries, strawberry puree, lemonade
BITES
TUNA WON-TACOS (2)
ahi tuna, mango pico, avocado - lime crema
SEARED TUNA CRISPY RICE (6)
seared ahi tuna, wasabi crema, serrano pepper
CRAB RANGOON (4)
sweet & sour sauce to dip
PASTRAMI EGGROLLS (4)
pastrami, gruyere, cabbage, stone ground mustard
SPICY CALIFORNIA ROLL
kani, cucumber, avocado, topped with mango pico + spicy mayo drizzle
COCKTAILS
LEMON DROP MARTINI
citrus vodka, limoncello, lemon juice, sugar rim
WATERMELON LEMON DROP
blanco tequila, watermelon & lemon juice, sugar rim
ESPRESSO MARTINI
classic or caramel
DOCKS MARGARITA
classic
NOT SO OLD FASHIONED
buffalo trace bourbon, angostura bitters, brown sugar, vanilla
FRIENDS WITH BENEFITS
cucumber vodka, elderflower liqueur, pineapple, lime
BRUNCH PUNCH
silver rum, coconut rum, spiced rum, pineapple, cranberry, orange juice
SPICY MANGO MEZCAL MARGARITA
jalapeño infused mezcal, combier, mango puree, lime, tajín rim
SMOOTH SAILING
cognac, muddled strawberry, strawberry puree, lemonade